Fried Hot Wings
Wings smothered in Anna's own hot sauce.
For the more mild eaters, try their teriyaki, BBQ or mild hot sauce.

WHERE TO FIND:

Annas
11027 Hull Street Rd.
(804) 675-0002
www.annaspizzava.com

 

Pollo Relleno
Pan roasted chicken breast stuffed with sauteed vegetables and cheese, and topped with roasted tomato chipotle sauce and black beans.

WHERE TO FIND:

Plaza Azteca
West Chester Commons
15801 WC Main Street
(804) 897-1124

 

Chicken Vindaloo
Boneless chicken breast and potatoes in a spicy, vinegar based sauce.

WHERE TO FIND:

Ruchee
9930 Midlothian Turnpike
(804) 323-5999
www.RucheeExpress.com

 

Carne a la Mexicana
Grilled beef tips, onions, jalapenos and tomatoes are all cooked in a spicy tomatillo sauce. Served with rice, charro beans and tortillas.

WHERE TO FIND:

Don Papa Grande (804) 796-7988
Chester • Breckenridge Shopping Center

Los Bandidos (804) 520-5006
Colonial Heights • 170 Southgate Square

 

 

 

 

 

Mis Brochetas
Skewered pineapple chunks, red and green peppers, red onions and your choice of chicken or beef marinated in our special Agave sauce. Served with Jasmine saffron rice, beans and guacamole salad. (Substitute with Jumbo shrimp for $1.00)

WHERE TO FIND:

Mariachis Mexican Grill
10456 Midlothian Tnpk. • (804) 272-5692
13933 Hull Street • (804) 608-8007

 

 

 

 

Crispy Filet of Flounder

This crispy fish filet can even be made gluten-free. Served with a hot chili basil garlic sauce.

WHERE TO FIND:

Siam Paragon Thai Cuisine
13120 Midlothian Tnpk.
(804) 379-9895
www.siamparagonva.com

 

 

 

 

 

Shrimp Lemongrass
Jumbo shrimp sauteed with onions in a spicy lemongrass sauce.

WHERE TO FIND:

Da Lat Restaurant
9125 W. Broad Street
(804) 762-9330
www.dalatvirginia.com

 

 

 

Steak Kanelo
A ribeye steak topped with mushrooms and a hot Patron sauce and served with rice and a mix of vegetables.

WHERE TO FIND:

The Patron
7610 Left Flank Road
(804) 559-6745

 

 

 

 

 

Chicken Varutha Curry
An authentic South Indian delicacy. Moist chicken gently cooked with special aromatic spices and servied with rice.

WHERE TO FIND:

Malabar
3456 Lauderdale Drive
(804) 364-7077
www.malabarindiancuisine.com

 

 

Buffalo Wings
Gus’ famous and renowned hot-n-spicy chicken wings served with ranch or bleu cheese dressing. Choose from hot, BBQ, mild, or teriyaki.

WHERE TO FIND:

Gus’ Italian Cafe & Sports Bar
7358 Bell Creek Road
(804) 730-9620

 

 

Stupid Wings
These wings are so hot you have to sign a waver before you can dig in. As seen on the Food Network, these wings are fried, pierced and tossed in a sauce made with cayenne pepper, habanero, ghost chili, and capsaicin extract for the sauce.

WHERE TO FIND:

Caliente
2922 Park Avenue
(804) 340-2920
www.calienterichmond.com

 

Honey Mustard Catfish

Catfish is fried to a golden brown and topped with a homemade spicy honey mustard sauce (secret family recipe). Try it with the fresh, perfectly seasoned collard greens and mac and cheese.

WHERE TO FIND:

Carlyle’s Cafe
1201 W. Main Street
(804) 354-0127

 

Spicy Lobster Roll
A fresh roll with spicy lobster, cucumber and avocado on the inside and topped with tempura crunch and eel sauce. Add some wasabi for a real kick!

WHERE TO FIND:

Kobe Japanese Steaks & Sushi
19 S 13th Street
(804) 643-8080
www.kobesteakandsushi.com

 

Pollo al Chipotle
Grilled strips of chicken marinated in a chipotle sauce served over a bed of Spanish rice and a guacamole salad.

WHERE TO FIND:

Little Mexico
1328 W. Cary Street
(804) 525-4216
www.littlemexicova.com

Texas Style Beef Brisket
Dry rubbed and slow smoked for fourteen hours, whole beef brisket is topped with onions and spicy jalapenos and served on a bun.

WHERE TO FIND:

Alamo
2202 Jefferson Ave
(804) 592-3138
www.alamobbqva.com

 

 

Lamb Vindaloo
Tender boneless lamb and fresh cut potatoes cooked slowly with authentic Indian spices in a rich gravy. Round out your meal with garlic naan (Indian bread) to sop up the extra gravy.

WHERE TO FIND:

Kebab & Biryani
2452 Old Brick Road
(804) 658-3174

 

Five Alarm Hot Wings
Fresh, tender, hand-breaded jumbo chicken wings with a special blend of peppers, spices and other secret ingredients. Then cook ‘em and set ‘em on FIRE. Makes for the hottest menu item in the house. They are truly Five Alarm.

WHERE TO FIND:Halligan’s Bar & Grill
Short Pump • 2451 Old Brick Road • 364-2072
Downtown • 3 N. 17th Street • 364-2072
www.thehalliganbar.com

 

 

Fiery Hog Wings
These jumbo spice-rubbed chicken wings are fried crispy and tossed in a housemade Fiery Hog Sauce. Served with blue cheese and celery to turn down the heat!

WHERE TO FIND:

Hogshead Cafe
9503 W. Broad Street
(804) 308-0281
www.thehogsheadcafe.com

 

 

 

 

Molcajete Azteca
A traditional feast for all! A hot stone bowl filled with ribeye steak, chicken, shrimp, poblano peppers, onions, chunks of pineapple, and honey pasilla sauce and topped with shredded cheese.

WHERE TO FIND:

Plaza Azteca
12020 W. Broad Street
(804) 360-7439